MAIN RESPONSIBILITY: To maintain a high standard of all food preparation and service in their respective Kitchens, according to the standards required by the management.
REQUIREMENTS: Due to work pass restrictions, only Citizens of Indonesia (WNI) shall be considered.
Basic fluency in English (oral and written).
Minimum one year of work experience in a similar capacity in an international luxury hotel brand, especially in Pastry.
Exceptional interpersonal skills with strong eagerness to learn.
Flexible and adaptable to different working locations and shifts.
PT. Pelangi Fortuna Global adalah perusahaan yang berkembang dan bergerak di bidang business consultant / Marketing agency sosial media management marketing danâ¦
Facility operation experience (PPM, vendor permits, WMS, SOP hard service & soft service).
A proactive approach to providing excellence in customer service.
We are now seeking a Service Sales Engineer to join our team in Jakarta who will be responsible to achieve both qualitative and quantitative targets in aâ¦