Introduction
We are seeking a dedicated Helper Operasional Gudang dan Logistik to join our dynamic team in Yogyakarta. This full‑time position plays a crucial role in ensuring the smooth flow of goods from inbound deliveries to outbound shipments, supporting our fast‑growing food & beverage (F&B) operations. The ideal candidate is a motivated, honest, and detail‑oriented woman who thrives in a collaborative environment and is eager to develop a career in warehouse and logistics management.
Responsibilities
- Receive, inspect, and document incoming shipments of raw materials, packaging, and finished products.
- Accurately record inventory movements using the company’s warehouse management system (WMS) and maintain up‑to‑date stock levels.
- Pick, pack, and label orders for distribution to restaurants, retail outlets, and other customer locations.
- Assist in loading and unloading trucks, ensuring proper handling to prevent damage.
- Organize warehouse aisles and storage locations following FIFO (first‑in‑first‑out) and other best‑practice SOPs.
- Perform routine cycle counts and support periodic physical inventory audits.
- Maintain cleanliness and safety standards in the warehouse, including proper signage and hazard reporting.
- Collaborate closely with the procurement, production, and sales teams to synchronize supply‑chain activities.
- Provide basic technical support for equipment such as pallet jacks, hand trucks, and barcode scanners.
- Contribute ideas for process improvements that enhance efficiency, reduce waste, and lower operational costs.
Requirements
- Gender: Female (WANITA).
- Education: Minimum SMA/SMK or equivalent.
- Not currently enrolled in school or university.
- Age: Open to candidates who meet the company’s internal criteria.
- Preferred experience in restaurants, F&B, or hospitality logistics; culinary school graduates are a plus.
- Strong personal attributes: honesty, quick learning ability, friendliness, discipline, and politeness.
- Demonstrated ability to work effectively as part of a team.
- Residency or willingness to work in Yogyakarta (JOGJA).
- Unmarried candidates are given preference, reflecting current workforce planning.
- Basic technical support skills for warehouse equipment and software.
Benefits
- Competitive monthly salary with performance‑based incentives.
- Health insurance coverage for the employee.
- Paid leave entitlement including annual, sick, and maternity leave.
- Opportunity for professional development and on‑the‑job training in logistics and supply‑chain management.
- Uniform and personal protective equipment provided.
- Friendly work environment with a focus on teamwork and mutual respect.
- Transportation allowance for commuting to the Yogyakarta site.
- Regular meals provided during shift hours.
About Company
Our company is a leading player in the Indonesian food and beverage sector, operating a network of restaurants, catering services, and retail distribution channels across the region. With a commitment to quality, sustainability, and customer satisfaction, we continuously invest in technology and people to stay ahead of market trends. Our logistics hub in Yogyakarta serves as a critical node, ensuring that fresh ingredients and finished products reach our outlets promptly and safely. Join us to be part of a forward‑thinking organization where your contributions directly impact the delight of thousands of customers every day.
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