Introduction
Bakso Rusuk Sudirman, a popular street‑food stall located in the heart of Jakarta’s bustling Sudirman district, is looking for enthusiastic part‑time team members to support the surge in demand during the Lebaran season. This is an ideal opportunity for students, fresh graduates, or anyone seeking flexible work hours while gaining hands‑on experience in Indonesia’s beloved meatball (bakso) business. The shift runs from 13:00 to 20:00, with daily wages paid at the end of each shift.
Responsibilities
- Prepare and serve fresh bakso, soup broth, and side dishes according to the stall’s standard recipes.
- Assist customers with menu selections, answer questions about ingredients, and handle cash or digital payments accurately.
- Maintain a clean and sanitary work environment, including regular table wiping, floor sweeping, and proper disposal of waste.
- Monitor inventory levels of meat, spices, noodles, and condiments, and report low stock to the supervisor.
- Support opening and closing procedures, such as setting up the serving counter, restocking utensils, and securing cash registers.
- Adapt quickly to peak periods, especially during the Lebaran holiday rush, ensuring orders are fulfilled promptly without compromising quality.
- Collaborate with fellow crew members to create a friendly, efficient atmosphere that encourages repeat customers.
- Follow all health‑and‑safety regulations, including proper hand‑washing, use of gloves, and temperature checks for food items.
Requirements
- Minimum education: SMP/MTS or equivalent.
- Open to candidates of any age and gender; both male and female applicants are encouraged to apply.
- No prior work experience is required; we value a positive attitude and willingness to learn.
- Strong ability to adapt quickly to a fast‑paced food‑service environment.
- Basic communication skills in Bahasa Indonesia; the ability to greet customers politely and clearly.
- Reliability and punctuality for the 13:00–20:00 shift schedule.
- Physical stamina to stand for extended periods and lift moderate loads (e.g., bowls, trays).
Benefits
- Daily wage paid directly after each shift, providing immediate income.
- Flexible part‑time hours that fit around school or other commitments.
- On‑the‑job training in food preparation, customer service, and cash handling.
- Opportunity to gain experience in the vibrant Indonesian street‑food industry, a valuable addition to any résumé.
- Friendly work environment with supportive colleagues and a manager who values teamwork.
- Potential for increased hours or a full‑time position based on performance and business needs.
About Company
Bakso Rusuk Sudirman has been serving authentic, hand‑crafted meatball soup for over a decade, earning a loyal following among office workers, tourists, and families alike. Situated on a high‑traffic corner of Sudirman Avenue, the stall is renowned for its rich broth, tender bakso, and a variety of toppings that cater to diverse tastes. During festive periods such as Lebaran, the demand for comforting, affordable meals spikes dramatically, making our team’s role crucial in delivering consistent quality and speedy service. Joining our crew means becoming part of a well‑established brand that celebrates Indonesian culinary traditions while offering a modern, customer‑focused experience.
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