Introduction
Restoran Sedati is a vibrant dining destination located within the bustling hubs of Juanda Airport and the Tegalsari area. We are seeking a dedicated and enthusiastic Cook to join our kitchen team. This role offers the opportunity to showcase culinary talent, work in a fast‑paced environment, and contribute to the memorable dining experiences of our diverse clientele, ranging from travelers to local guests.
Working hours are Monday through Saturday, from 08:00 to 17:00, providing a structured schedule that balances productivity with personal time. If you are passionate about food preparation, thrive in both team‑oriented and independent settings, and are eager to grow your culinary career, we invite you to apply.
Responsibilities
- Prepare, season, and cook a wide variety of dishes according to the restaurant’s menu and standard recipes, ensuring consistency and high quality.
- Assist in menu planning and development, offering creative input for new items that reflect local flavors and international trends.
- Maintain strict hygiene and food safety standards, including proper storage, labeling, and temperature control of all ingredients.
- Manage daily inventory, perform stock checks, and communicate requisition needs to the kitchen supervisor to avoid shortages.
- Coordinate with front‑of‑house staff to ensure timely delivery of orders, adapting quickly to peak periods and special requests.
- Train and mentor junior kitchen assistants, fostering a collaborative environment that emphasizes accuracy and efficiency.
- Monitor kitchen equipment, report any malfunctions, and ensure routine cleaning and maintenance are performed.
- Adhere to all health, safety, and occupational regulations, participating in regular safety drills and audits.
- Contribute to waste‑reduction initiatives by practicing proper portion control and utilizing surplus ingredients creatively.
- Continuously improve cooking techniques through self‑learning, workshops, and feedback from peers and supervisors.
Requirements
- Minimum education: High School Diploma (SMA/SMK) or equivalent.
- At least 1 year of professional cooking experience, preferably in a high‑traffic restaurant or hotel kitchen.
- Ability to work effectively both as part of a team and independently, demonstrating strong communication skills.
- Personal attributes: honesty, sociability, meticulous attention to detail, and a willingness to learn new cuisines and techniques.
- Physical stamina and the capacity to handle fast‑paced, high‑pressure environments; fast learner with a strong sense of responsibility.
- Flexibility to be stationed at either Juanda Airport or the Tegalsari location, with reliable transportation.
- Proficiency in basic culinary skills, including knife handling, grilling, sautéing, and plating.
- Understanding of food safety certifications (e.g., HACCP) is a plus.
- All genders are welcome to apply.
Benefits
- Competitive monthly salary commensurate with experience and skill level.
- Meal allowance and complimentary meals during shift hours.
- Transportation subsidy for commuting to Juanda Airport or Tegalsari sites.
- Opportunities for professional development, including culinary workshops and certification courses.
- Health insurance coverage after a probationary period.
- Paid annual leave and statutory holidays.
- Positive, multicultural work environment that values diversity and teamwork.
- Potential for career advancement into senior kitchen positions based on performance.
About the Company
Restoran Sedati has established itself as a cornerstone of hospitality in East Java, offering a blend of traditional Indonesian flavors and contemporary international dishes. Situated within the strategic corridors of Juanda Airport and the bustling Tegalsari district, the restaurant caters to a dynamic mix of travelers, business professionals, and local families. Our commitment to culinary excellence, exceptional service, and continuous innovation has earned us a loyal customer base and a reputation for quality.
We pride ourselves on fostering a supportive workplace where staff are encouraged to develop their skills, share ideas, and grow alongside the brand. By joining Restoran Sedati, you become part of a forward‑thinking team that values integrity, creativity, and the joy of sharing great food.
Interested in this position?
Take the next step in your career and apply for this role today.
Apply Now