Introduction
We are a leading premium coffee house seeking a dedicated Professional Barista to join our vibrant team. Our café prides itself on delivering an exceptional coffee experience, blending artisanal brewing techniques with a warm, welcoming atmosphere. As a key member of our front‑of‑house crew, you will be the face of the brand, ensuring every guest enjoys the perfect cup of coffee, a friendly smile, and top‑notch service.
Responsibilities
- Prepare and serve a wide variety of espresso‑based drinks, manual brews, and specialty coffees with consistent quality and presentation.
- Maintain mastery of espresso machine operation, grinder calibration, and regular equipment cleaning schedules.
- Educate customers on coffee origins, flavor profiles, and brewing methods, offering personalized recommendations.
- Manage inventory of coffee beans, milk, syrups, and other consumables, conducting daily stock checks and reporting shortages.
- Uphold the café’s hygiene standards by adhering to food safety regulations and maintaining a spotless work environment.
- Collaborate with team members to handle peak‑hour traffic, ensuring swift order processing and accurate cash handling.
- Participate in weekly taste‑testing sessions and ongoing training to stay current with industry trends and new menu items.
- Assist in creating attractive product displays and promotional material for seasonal offerings.
- Provide feedback to management on customer preferences, operational improvements, and product innovation.
Requirements
- Gender: Open to all genders.
- Age: 20‑33 years.
- Education: Minimum high school diploma (SMA) or equivalent; a bachelor’s degree (S1) is preferred.
- Experience: At least 6 months to 1 year of professional barista experience in a high‑volume coffee shop.
- Technical Skills: Proficient in manual brewing techniques (pour‑over, French press, AeroPress) and skilled in operating commercial espresso machines.
- Coffee Knowledge: Basic understanding of coffee bean varieties, roast levels, and flavor extraction methods.
- Soft Skills: Positive attitude, friendly demeanor, strong communication, and the ability to work collaboratively in a team‑oriented environment.
- Appearance: Clean, presentable, and adheres to the café’s dress code.
- Availability: Willing to work Monday‑Saturday, 08:00‑17:00, with flexibility for occasional weekend events.
Benefits
- Competitive monthly salary with performance‑based incentives.
- Comprehensive health insurance coverage.
- Opportunities for professional development, including barista certification courses and latte art workshops.
- Employee discount on all food and beverage items.
- Paid annual leave and public holiday pay.
- Friendly, inclusive work culture that encourages creativity and growth.
- Uniform provided, along with regular equipment upgrades.
About Company
Our café is located in the heart of the city’s bustling commercial district, offering a sleek, modern interior that blends minimalist design with cozy seating. We source our beans directly from sustainable farms and roast them in‑house to guarantee freshness and flavor integrity. With a commitment to community engagement, we host coffee‑tasting events, barista competitions, and workshops that celebrate coffee culture. Join us to be part of a dynamic team that values craftsmanship, customer satisfaction, and continuous improvement.
Interested in this position?
Take the next step in your career and apply for this role today.
Apply Now