Food & Beverage Service Specialist

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Grand Mercure Bandung

Kota Bandung Jawa Barat Active until 18 Jun 2026
Rp 1.800.000 - Rp 7.000.000 FULL TIME

Introduction

Accor, a global leader in hospitality, is seeking enthusiastic individuals to join our team as Food & Beverage Service Specialists. This internship offers a hands‑on introduction to the dynamic world of hotel food and beverage operations, providing a solid foundation for a lasting career in the industry. Whether you are an active undergraduate student or a fresh graduate, this role is designed to cultivate your talent, sharpen your service skills, and immerse you in a professional, high‑energy environment.

Responsibilities

  • Greet guests warmly, present menus, and answer questions about food, beverages, and daily specials.
  • Take accurate orders, relay them to the kitchen and bar staff, and ensure timely delivery to tables.
  • Serve food and beverages in accordance with Accor’s standards for presentation, temperature, and hygiene.
  • Handle payment transactions, process invoices, and maintain a clear record of guest orders.
  • Maintain cleanliness and organization of dining areas, service stations, and equipment throughout the shift.
  • Assist with inventory checks, restocking of supplies, and reporting of any shortages or discrepancies.
  • Collaborate closely with chefs, bartenders, and fellow service staff to coordinate smooth service flow.
  • Respond promptly to guest feedback, resolve minor issues on the spot, and escalate more complex concerns to supervisors.
  • Participate in daily briefings, training sessions, and continuous improvement meetings.
  • Uphold Accor’s brand values by demonstrating professionalism, attentiveness, and a proactive attitude at all times.

Requirements

  • Minimum education: SMA/SMK or equivalent; candidates pursuing or having completed a relevant undergraduate degree are preferred.
  • Age: Open to all candidates; no maximum age limit.
  • Gender: All genders are welcome to apply.
  • Experience: No prior work experience required; fresh graduates and students are encouraged.
  • Strong interest in the hospitality and food & beverage sector.
  • Excellent communication skills and a professional, courteous attitude toward guests and colleagues.
  • Well‑groomed, presentable appearance that reflects the standards of a premium hotel brand.
  • Ability to work both independently and as part of a collaborative team.
  • High initiative, disciplined work ethic, and a sense of responsibility.
  • Willingness to commit to the internship period as defined by the program schedule.
  • Basic knowledge of food safety, hygiene practices, and service etiquette is an advantage.

Benefits

  • Competitive trainee allowance and provision of duty meals during shifts.
  • In‑house medical benefits to support your health and wellbeing.
  • Official internship certificate upon successful completion of the program.
  • Access to Accor’s extensive learning platforms, including workshops, e‑learning modules, and mentorship opportunities.
  • Clear career progression pathways within Accor’s global network.
  • Opportunity to develop a professional network with industry experts and seasoned managers.
  • Hands‑on experience in a world‑class hospitality environment, enhancing both technical and soft skills.

About Company

Accor operates a diverse portfolio of more than 5,000 hotels and resorts across 110 countries, ranging from luxury flagship brands to lifestyle and economy offerings. The company is renowned for its commitment to innovation, sustainability, and employee development. By joining Accor, you become part of a culture that values creativity, inclusivity, and continuous learning, providing you with the tools and support needed to thrive in the fast‑moving hospitality sector.

Work schedule: Monday – Saturday, 08:00 – 17:00.

Interested in this position?

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