Introduction
We are seeking a motivated and enthusiastic Barista to join our vibrant coffee‑house team. As a professional beverage specialist, you will be the first point of contact for our guests, delivering high‑quality coffee, tea, and specialty drinks while creating a welcoming atmosphere. This role offers the chance to develop your barista skills, work with premium coffee beans, and be part of a community‑focused brand that values creativity, consistency, and exceptional service.
Responsibilities
- Prepare and serve a wide range of espresso‑based drinks, pour‑overs, cold brews, and handcrafted beverages according to company recipes and quality standards.
- Operate espresso machines, grinders, brewing equipment, and point‑of‑sale (POS) systems efficiently and safely.
- Maintain a clean, organized, and sanitary work environment, including regular cleaning of equipment, countertops, and dining areas.
- Engage with customers, take orders, suggest menu items, and provide personalized recommendations based on taste preferences.
- Handle cash transactions, process credit card payments, and accurately record sales.
- Monitor inventory levels, restock supplies, and communicate ordering needs to management.
- Assist in training new team members on drink preparation, customer service protocols, and health‑safety procedures.
- Adhere to all food safety regulations, health codes, and company policies.
- Participate in weekly team meetings, contribute ideas for menu development, and support promotional events.
- Maintain a professional appearance, ensuring you are tidy, well‑groomed, and presentable at all times.
Requirements
- Minimum education: High school diploma (SMA/SMK) or equivalent.
- Age: Up to 30 years old.
- All genders are welcome to apply.
- Prior experience as a barista is preferred but not mandatory; a strong willingness to learn is essential.
- Ability to work flexible schedules, including weekends and public holidays.
- Excellent verbal communication skills in Bahasa Indonesia (and English, if possible).
- High level of initiative, self‑motivation, and a proactive approach to problem‑solving.
- Strong teamwork orientation; ability to collaborate smoothly with colleagues and supervisors.
- Honesty, discipline, and a strong sense of responsibility.
- Personal hygiene standards: clean, well‑kept, and pleasant‑smelling presentation.
- Basic math skills for handling cash and inventory counts.
- Passion for coffee culture and a desire to continuously improve brewing techniques.
Benefits
- Competitive hourly wage with performance‑based incentives.
- Comprehensive on‑the‑job training and opportunities for professional certification (e.g., SCA Barista Level 1).
- Employee discount on all food and beverage items.
- Flexible scheduling to accommodate studies or personal commitments.
- Health and safety insurance coverage.
- Team‑building activities, monthly staff socials, and recognition programs.
- Potential for career advancement into supervisory or managerial roles.
About Company
Our coffee house is a locally‑owned chain that celebrates the art of coffee making while fostering a community hub for coffee lovers, freelancers, and friends. We source beans from ethical farms across Indonesia and the world, emphasizing sustainability, traceability, and flavor excellence. Our modern yet cozy interior design, free Wi‑Fi, and rotating seasonal menu create an inviting space where guests feel at home.
At the heart of our brand lies a commitment to employee growth. We invest in continuous training, encourage creative input from all staff members, and recognize outstanding service. If you are passionate about coffee, thrive in a fast‑paced environment, and want to be part of a supportive team, we invite you to apply and start your journey with us.
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