Barista Profesional Penyaji Minuman Kopi

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Gongja Kopitiam & Eatery

Kota Pontianak Kalimantan Barat Active until 07 May 2026
Rp 2.500.000 - Rp 6.600.000 FULL TIME

Introduction

We are seeking a enthusiastic and dedicated Barista Professional to join our vibrant coffeehouse team. This role is perfect for individuals who love the art of coffee preparation, thrive in a fast‑paced environment, and enjoy delivering memorable experiences to every guest. Whether you are just starting your career or looking to deepen your barista expertise, you will find a supportive workplace that values growth, teamwork, and a passion for quality.

Responsibilities

  • Prepare and serve a wide range of specialty coffee beverages, including espresso, latte, cappuccino, pour‑over, and cold brew, adhering to company recipes and presentation standards.
  • Operate espresso machines, grinders, and brewing equipment safely and efficiently, performing routine cleaning and maintenance.
  • Engage with customers in a friendly, courteous manner, taking orders, offering recommendations, and answering questions about coffee origins and brewing methods.
  • Maintain a clean and organized workstation, ensuring compliance with health, safety, and hygiene regulations at all times.
  • Manage inventory of coffee beans, milk, syrups, and other supplies, notifying supervisors of low stock and assisting with restocking activities.
  • Handle cash transactions and POS system operations accurately, balancing registers at the end of each shift.
  • Collaborate with team members to ensure smooth service during peak hours, supporting fellow staff with tasks such as food preparation, table clearing, and customer service.
  • Participate in regular training sessions to stay current on new coffee trends, brewing techniques, and product offerings.
  • Contribute ideas for menu development, promotional events, and community engagement initiatives.

Requirements

  • Minimum education: High School Diploma (SMA/SMK) or equivalent.
  • Age: Open to all ages; candidates must be legally eligible to work.
  • Gender: All genders are welcome.
  • Experience: No prior barista experience required; a strong willingness to learn is essential.
  • Key skills: Basic knowledge of coffee brewing, excellent communication, a positive attitude, and the ability to work collaboratively.
  • Availability: Full‑time schedule, Monday‑Saturday, 08:00‑17:00.
  • Personal attributes: Energetic, friendly, attentive to detail, and committed to delivering high‑quality service.

Benefits

  • Competitive hourly wage with performance‑based bonuses.
  • Comprehensive on‑the‑job training and opportunities for certification (e.g., SCA Barista Level 1).
  • Employee discount on all food and beverage items.
  • Health and wellness benefits after probation period.
  • Paid vacation and sick leave in accordance with local labor laws.
  • Career advancement pathways to supervisory or management roles.
  • Team outings, coffee tasting events, and a supportive work culture.

About Company

Our coffeehouse is a community‑focused destination that celebrates the rich heritage of coffee while embracing modern trends. Located in a bustling urban district, we serve a diverse clientele ranging from students and professionals to coffee enthusiasts seeking a premium experience. Our mission is to craft exceptional beverages using responsibly sourced beans, foster a welcoming atmosphere, and nurture talent within the hospitality industry. Join us and become part of a team that values creativity, sustainability, and the joy of sharing a great cup of coffee.

Interested in this position?

Take the next step in your career and apply for this role today.

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