Introduction
We are seeking a dedicated Barista Penyaji Minuman Kopi Profesional to join our dynamic team at a leading specialty coffee house. This role is perfect for individuals who are passionate about coffee culture, enjoy interacting with customers, and thrive in a fast‑paced environment. Our café serves a diverse clientele ranging from students and remote workers to coffee aficionados who appreciate expertly crafted beverages. As a Barista, you will become an ambassador of our brand, ensuring every cup reflects the quality and consistency that our customers expect.
Responsibilities
- Prepare and serve a wide variety of espresso‑based drinks, brewed coffee, teas, and specialty beverages according to company recipes and standards.
- Maintain cleanliness and sanitation of the work area, equipment, and customer seating, adhering to health and safety regulations.
- Operate espresso machines, grinders, blenders, and other coffee‑making equipment, performing routine calibrations and troubleshooting minor issues.
- Manage inventory levels, receive deliveries, and conduct daily stock checks to ensure sufficient supplies of beans, milk, syrups, and disposables.
- Handle cash registers and point‑of‑sale (POS) systems accurately, processing orders, payments, and refunds while maintaining balanced cash drawers.
- Provide friendly, knowledgeable service, offering product recommendations and answering customer inquiries about coffee origins, roasting profiles, and brewing methods.
- Collaborate with teammates to ensure smooth workflow during peak periods, supporting colleagues with tasks such as order preparation, cleaning, and restocking.
- Train new hires on barista techniques, safety protocols, and customer service standards, fostering a culture of continuous learning.
- Work effectively under pressure, meeting service speed targets without compromising product quality.
- Participate in periodic staff meetings and contribute ideas for menu innovation, promotional events, and operational improvements.
Requirements
- Minimum education: SMA/SMK or equivalent.
- Age: Open to candidates up to 35 years old (maximum 0 years of experience required for entry‑level, but at least 1 year of relevant barista experience is preferred).
- Gender: All genders are welcome.
- At least 1 year of hands‑on experience working as a barista or in a similar food‑service role.
- Strong communication skills and the ability to engage with customers in a courteous, professional manner.
- Honest, responsible, and reliable with a solid work ethic.
- Proven ability to work both independently and as part of a cohesive team.
- Demonstrated capacity to remain calm and productive under high‑volume, time‑sensitive conditions.
- Basic math skills for cash handling and inventory tracking.
- Flexibility to work Monday through Saturday, 08:00 – 17:00, with occasional weekend or holiday shifts as needed.
- Passion for coffee, willingness to stay updated on industry trends, and a commitment to delivering exceptional beverage quality.
Benefits
- Competitive hourly wage with performance‑based bonuses.
- Comprehensive health insurance (medical, dental, vision) after a 90‑day probation period.
- Paid time off, including sick leave and annual vacation days.
- Employee discount on all food and beverage items, plus a complimentary daily coffee.
- Opportunities for professional development, such as barista certification courses and coffee‑cupping workshops.
- Career advancement pathways to supervisory or managerial positions within the café network.
- Supportive, inclusive workplace culture that values teamwork, creativity, and continuous improvement.
About Company
Our café is part of a rapidly expanding specialty coffee chain that prides itself on sourcing high‑quality beans from sustainable farms worldwide. We blend artisanal craftsmanship with modern service techniques to create a welcoming environment where customers can relax, work, or socialize. With a strong commitment to employee growth, we invest in training programs that empower our staff to become coffee experts and hospitality leaders. Join us and be part of a community that celebrates the art of coffee while delivering exceptional experiences every day.
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